Ethiopia - Yirgacheffe
Tasting Notes: Blueberry, Peach, Lime
Roast: Light to Medium
Ethiopia holds the title for the founders of coffee and the history of where it all began making them natural masters of coffee harvesting. With their beliefs and practices of producing all coffee that is organic comes some of the most natural tasting and elegant cups produced. Our stunning clean, sweet, flawless Ethiopian coffee is meant to be savored. The wisps of fruit aroma will gravitate you to this bag, even while it’s closed just sitting on your counter. A compelling powerful smell is the least of what this cup offers. Its light roast is perfect for a lazy Sunday afternoon curled up while reading your favorite book over coffee.